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Made In House From Scratch Has Been Our Tradition Since 1952
Since 1952, we’ve been baking everything from scratch, using the same time-tested recipes that have made us a local favorite. We believe in doing things the right way—no shortcuts, no pre-made mixes, just real ingredients and quality you can taste.
From warm kolaches to crispy fried chicken, every item is made fresh daily with care and consistency. Whether you’re stopping by for breakfast, picking up a meal to-go, or dining in with family, you’ll always be greeted with friendly service and food that feels like home.
For over 70 years, we’ve been proud to serve our community with flavors people keep coming back for. Come see why we’ve stood the test of time.